Night Sky Hotel, Da Nang, January 2018
We woke up to a power outage at our hotel. The hotel still served a full breakfast by candlelight. We listened to the rain outside while the chef, an older woman, instructed us on how to properly season and eat our noodle soup. I devoured mine along with the mini creme caramel she served. The women working the front desk insisted on high-level customer service despite the outage. They carried luggage almost as big as they were up the many flights of stairs, as the elevator wasn’t running.
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